And we have had good times - here we are in Leon drinking beer and coffee near the great Cathedral of Leon:
My father and I are embarking on a thousand-year-old journey from Roncesvalles (North-Eastern Spain) to Santiago (North-Western Spain). This journey is called The Camino de Santiago, or The Way of St. James. Thousands of pilgrims walk it every year, for many different reasons. My father is a devout Catholic, while I am more of an agnostic, hoping to rediscover my spiritual self. This is our story of what happens along the way.
Wednesday, October 7, 2015
The End and the Beginning
Leon Spain is the end of the Camino for me as Grace and I walked Leon to Santiago last year. But Hailey is starting a whole new trip - to stay with friends in Madrid and eastern Spain. We have had hard times - here is Hailey unable to walk another step in the driving wind and rain on the cobblestone Roman road to Manzanilla:
Monday, October 5, 2015
Camping along the way...
There are several things I liked about camping along the Camino:
No snoring!!!
No bunk beds!!!
No bed bugs!!!
Moving at your own pace - none of the daily stress to race to the town 20 kms away to be the first to get the best bed (ie. a bottom bunk furthest away from the blinding light of the fire exit sign) which involves leaving before everyone else and arriving at your destination around 1 pm with little to nothing to do except go online on your phone or do your laundry (most small towns along the way are practically deserted with nothing open between 2-5 pm for siesta). When I was camping I was able to walk as fast or as slowly as I wanted and actually stop and smell the roses as I went. The only thing I had to mind was the sunset, as it's much easier setting up your tent in the daylight.
Eating different food when camping we cooked and prepared whatever we wanted whereas in albergues there is usually only one option - the Menu de Peregrino" (pilgrim's menu) which was always a salad, some type of meat (which I don't eat so I'd always get an omelette) and some kind of desert in a plastic cup, all for about $12-18. This is ok (although over time it adds up $$) but when you eat this every dinner for 3 weeks.... yah. I know, I know, first world problems:-p
The best part of menu de Peregrino is you usually get a lot of wine with it - because remember: wine is cheaper than water in Spain.
When we were camping we would buy beer for less than 1 Euro per can and make giant salads in bags (lack of large salad bowls on the road) so easy! Bag salad!!
Locations
We camped:
2) in a community centre on the floor because Bobby's paw was sore
that is now an Albergue that has no electricity so you eat by candlelight
Yes that's a dog sitting at the table. This place was called San Nicolas and was run by Italian hospitaleros who fed us amazing pasta and washed our feet as dictated by tradition
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